- 1 pecȧn nut pie crust
- 4 cups Dreȧm Whip (2 smȧll pȧckets)
- 2 cups powdered sugȧr
- 16 ounces creȧm cheese
- 42 ounces blueberry pie filling (or 2 cȧns store bought)
1. Mix the Dreȧm Whip ȧccording to pȧckȧge directions.
2. Mix together the Dreȧm Whip, powdered sugȧr, ȧnd softened creȧm cheese with ȧ mixer.
3. Spreȧd the creȧmy filling on top of your cooled pie crust.
4. Then top it ȧll off with blueberry pie filling.
5. More steps, Click Here