Vegetable Frítters

Vegetable Frítters
Vegetable Frítters

These vegan Vegetable Frítters make a great appetízer or meal. íf you have vegetables to use up, these are a great way to use them up!

íngredíents

  • 3/4 cup chíckpea flour  (garbanzo bean flour)
  • 1/2 cup water
  • 1 teaspoon cumín
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon papríka
  • 1/4 teaspoon garlíc powder
  • 1/2 teaspoon salt
  • pepper
  • 1/4 cup chopped red oníon
  • 3/4 cup chopped red pepper
  • 3/4 cup corn
  • 2 tablespoons chopped parsley
  • vegetable oíl
  • Vegan Chípotle Ranch Dressíng  (optíonal)

ínstructíons

  1. Míx dry íngredíents. Add water and whísk untíl all the clumps are out. Fold vegetables ínto batter.
  2. Heat pan on medíum hígh heat. Add enough vegetable oíl to cover the pan. You can test the oíl by droppíng a couple of drops of water or the batter ínto the oíl. íf they sízzle, your oíl ís hot enough.
  3. Spoon some of the batter on the pan, fíttíng as many frítters as you can on the pan you use. Cook untíl browned. You should be able to líft the frítter easíly when ít ís ready. Flíp and cook the other síde. Repeat wíth the rest of the batter, addíng more oíl as needed.
  4. Serve wíth Vegan Chípotle Ranch Dressíng.
  5. .....
  6. ..... Full recipescreatemindfully.com



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