2 cups mashed potatoes
¼ cup Parmesan cheese\
1 egg (lightly beaten)
7 tablespoons all-purpose flour (divided)
Oil for pan fryingSalt and pepper
In a large bowl beat or whisk the egg. Add the mashed potatoes, parmesan cheese, and 3 tablespoons all-purpose flour; mix until thoroughly combined.
Place the remaining flour in a shallow dish. Divide the potato mixture into six equal portions and form 6 patties. Roll the patties in the flour to coat.
In a large skillet over medium high heat, using cooking oil, cook patties until lightly browned on both sides.
Salt and pepper to taste; serve hot.
Recipe Source: https://completerecipes.com/mashed-potato-cakes-recipe.html